Our Menu
(S) - Tinker Street signature selection | (V) - vegan | (GF) - gluten free | (D) - contains daily | (N) - contains nuts | (SO) - contains soy | (SS) - contains sesame | (F) - contain fish • *Consuming raw or undercooked meat, seafood or egg products may increase your risk of food-borne illness.
Beginnings
Tinker Street Soup
$11.00
Always Vegan | Daily selections.
Grapefruit Salad
$16.00
$20.00
Lettuce mix, Arugula, Grapefruit Supreme, Feta, Walnut, Olive, Fennel, Pickled Red Onions, Lemon Mint Vinaigrette
Stilton Pear
$18.00
Baked pear, stilton bleu cheese, hot honey, hazelnuts, radicchio, fennel, carrot, lemon thyme vinaigrette. (D) (N) (GF)
* Half Dozen Oysters
$24.00
Miso broiled or raw with Cranberry Mignonette, Crystallized Ginger, Crystallized Rose. (GF) (SS) (SO)
Korean Fried Mushrooms
$20.00
Baechu kimchi, gochujang honey, daikon radish, furikake, scallions. (F) (SO) (SS)
Takoyaki
$17.00
Octopus, Takoyaki Batter, Takoyaki Sauce, Kewpie, AONori, Pickled Ginger, Scallion, Tenkasu, Bonito
Cheese & Charcuterie
$28.00
Daily selections, accompaniments, toasted breads. (D) (N)
Whipped Ricotta
$19.00
Garlic, Honey, Gochujang, Grapes, Olive Oil, Hazelnuts, Parsley, Circle City Sweets Baguette (D) (N)
Mushroom Pierogi
$18.00
Mushroom Mix, Vegan Cream Cheese, Vegan Cheddar, Potato, Herb Mix, Truffle, Lemon, Vegan Creme Fraiche, Scallion Oil, Maitake Conserva (V) (SO)
Large Plates
Add a Duck egg for +$4.00 | Tofu for +$8.00 | Sirloin, Pork belly or Shrimp for +$14.00 | Duck breast for +$18.00 | Short Rib for $24
Sweet Potato Sacchettoni
$29.00
Arugula Pasta Dough, Cranberry Sauce, Peanuts, Cilantro (N) (V)
Mushroom Hot Pot
$27.00
Rice noodle, mushroom dashi, mushroom XO sauce, bok choy, radish, carrot, cucumber, chill crunch, scallion. (V) (SO) (SS) (GF) (N)
Mushroom Stroganoff
$27.00
Mushroom mix, stroganoff sauce, pappardelle, sherry, parsley pistou, creme fraiche, parsley dust. (S) (D)
Pork Belly Pastor
$28.00
Stuffed Poblano Pepper, Rice, Pastor Sauce, Lime Segments, Cotija, Cilantro, Oregano (D) (GF)
White Bean Fricassee & Shrimp
$30.00
5 Shrimp, White Bean, Onion, Carrot, Garlic, Fennel, Red Pepper, Kale, Brown Butter, Rosemary, Thyme, Parsley, Chili Oil (D) (GF)(SF)
Truffled Sirloin
$38.00
Potato pave, shiitake, garlic confit & truffle aioli, Dashima beef demi-glace, scallion oil, scallion powder. (D) (GF)
*Catch of the Day
$48.00
Sustainably sourced fish, Borscht, Barley, Mirepoix, Veloute, Fried Horeseradish, Dill (D) (F)
Bone-in Schweine Schnitzel
$54.00
10 oz Pork Chop, Mustard Seed Caviar, Curry Ketchup, Horseradish Pickles, Sauerkraut (D) (GF)
Duck
$39.00
Fig, parsnip, fennel, honey, pickled apple pearls, house made plum sauce. (GF)
Short Rib
$56.00
Red Wine Braised Short Rib, Rutabaga Duchess, Broccolini, Sauce Diane (D) (GF)
Confections
Rotating Sorbet Trio
$6.00
Daily selections. (V) (GF)
Peanut Parfait
$12.00
Chocolate mousse, peanut butter mousse, marshmallow ruff toasted peanuts. (N) (V) (GF)
Chocolate Cake
$12.00
Praline Ice Cream, Bourbon Creme Anglaise, Hazelnut (D) (N) (GF)
Triple Layered Banana Cake
$13.00
Yellow Cake, Banana Pudding, Vanilla Wafer, Buttercream Icing, Bananas Brulee (D)
Ricotta Doughnuts
$12.00
Ricotta doughnuts, espresso ice cream, chocolate pearls. (D)
Apple Dutch Baby
$12.00
Apples, Cinnamon, Caramel Sauce, Whipped Cream, Thyme (D)