Our Menu
(S) - Tinker Street signature selection | (V) - vegan | (GF) - gluten free | (D) - contains dairy | (N) - contains nuts | (SO) - contains soy | (SS) - contains sesame | (F) - contain fish • *Consuming raw or undercooked meat, seafood or egg products may increase your risk of food-borne illness.
Beginnings
Tinker Street Soup
$12.00
Always Vegan | Daily selections.
Fried Chicken & Caviar
$29.00
Hoecake, Creme Fraiche, Pickled Red Onion, Jalapeno Honey, Chive, Black Sturgeon Caviar I D F
* Half Dozen Oysters
$25.00
Miso Broiled (or) Raw with Mango Puree, Crystallized Habanero, Cilantro l GF SS SO
Korean Fried Mushrooms
$22.00
Baechu Kimchi, Gochujang Honey, Daikon Radish, Furikake, Scallions / f so ss
Tinker Street Salad
$16.00
Greens Mix, Turnip, Pear, Fennel, Tulip Tree Creamery Larkspur, Candied Walnuts, Raspberry Vinaigrette I D N GF
Roasted Carrots
$21.00
Harissa Roasted Carrots, Whipped Ricotta, Gingered Peaches, Pickled Serrano, Hazelnut, Dill Parsley, Mint, Orange Olive Oil I N D GF
Ceviche
$24.00
Sea Bass, Red Onion, Cherry Tomato, Avocado, Jalapeno, Cilantro, Lime, Mango Puree, Tortilla I GF F
Beets
$17.00
Beet Mix, Horseradish Creme Fraiche, Orange Supreme, Escarole, Apple, Walnut, Tarragon, Dill, Dijon Vinaigrette I D N GF
Large Plates
Add a Duck egg +$4.00 | Tofu+$8.00 | Shrimp (5) +$20.00 | Pork Chop, Chilean Sea Bass, U-10 Scallops (3) +$35 I Ribeye +$45 I Chicken Breast +$25
Balsamic Marinated Mushrooms
$30.00
Mushroom Medley, Pistachio Pesto, Summer Squash, Cherry Tomato, Garlic, Basil, Circle City Sweets Baguette I V N SO
Tandoori Ravioli
$33.00
Vegan & Gluten Free Pasta Dough, Tandoori Mushroom Filling, Thai Red Curry Sauce, Squash Chutney I V GF SO
White Bean Fricassee & Shrimp
$35.00
5 Blackened Shrimp, Cannellini Beans, Kale, Red Peppers, Fennel, Onion, Garlic, Carrot, Rosemary, Thyme, Brown Butter, Parsley, Fresno Oil I D SF GF
Scallops
$49.00
U-10 Scallops, Mushroom Risotto, Truffle Zest, Pine Nut, Gremolata, Orange Olive Oil I GF SF D
Chilean Sea Bass
$49.00
Dill Yogurt, Red Onion, Cucumber, Olive, Tomato, Arugula, Green Goddess Dressing, Fresno Oil, Feta, Parsley
Center Cut Ribeye
$58.00
Celery Root Puree, Butternut Squash, Carrot, Mushroom Mix, Sauce Robert, Pickled Fennel I D GF
Lobster Fettuccine
$44.00
Egg Dough, Lobster Tail, Bacon, Cherry Tomato, Pickled Garlic Scape, Lobster Bisque, Parmigiano Reggiano, Basil I D SF
Airline Chicken Breast
$38.00
Baba Ganoush, Couscous, Mushroom Mix, White Wine Chicken Gravy, Pickled Hatch Chile, Dill, Parsley, Oregano I D SF
*Pork Chop
$45.00
10 oz. Frenched Berkwood Berkshire Pork Chop, Sweet Potato Puree, Collard Greens, Apple Glaze, Fried Shallot, Rosemary I D GF
Confections
Rotating Sorbet Trio
$7.00
Daily selections / v gf
Peanut Parfait
$12.00
Chocolate Mousse, Peanut Butter Mousse, Marshmallow Fluff, Toasted Peanuts / n v gf
Strawberry Dacquoise
$14.00
Strawberry Mousse, Pistachio Cake, Strawberry Glaze, White Chocolate Bark with Pistachio & Pink Peppercorn, Frosted Mint I D N
Peach Dutch Baby
$15.00
Peaches, Caramel Sauce, Honey Ice Cream, Streusel Topping I D
Ricotta Doughnuts
$12.00
Ricotta Doughnuts, Espresso Ice Cream, Chocolate Pearls / d
Corn Creme Brulee
$14.00
My Dad's Sweet Corn, Candied Corn Kernel, Blackberry, Mint I D GF
Orange Olive Oil Cake
$14.00
Cardamom Creme Anglaise, Candied Orange Zest, Orange Supreme, Powdered Sugar, Orange Blossom Water I D GF
Thursday
Join us every Thursday for Burger Day!
March Burger: The Old Major
$29.00
7 oz Wagyu Patty, Dijon, Old Major Italian Sausage, Sauerkraut, Pepperjack Cheese, Brioche Bun
February Burger: Frisco Melt
$29.00
Rye bread, Smash Patty, Gruyere cheese, Bread and Butter Pickles, 1,000 Island dressing | Served with fries